Restaurant Amuse

Hadleigh and Carolynne Troy's East Perth restaurant is one of the West's most awarded fine diners. The simple, stylish dining room doesn't prepare you for the ruthlessly inventive, highly focused dishes that make up the thrill-a-minute degustation dining experience. Think beef grilled over coal with apple and celeriac and buckwheat risotto with pickled purple carrot and marron tail and claw.