Besha Rodell puts on her best dress and pays homage to the tried and true, to technique, to fine dining in its sincerest form at Melbourne's almost-a-century-old Italian.
Italian$$$
Is there a restaurant dish you’ll keep returning for? You’re not alone. Here are the cult dishes restaurants can’t take off the menu, even if they wanted to.
From the best creamy, fluffy bechamel this side of Italy to theatrical special-occasion dining, these are the Italian restaurants worth getting excited about.
Restaurants come and restaurants go, but Florentino is forever.
When a diva of a certain age ‘has work done’, the results ought to be elegant
To dine in the glorious Mural Room with its imposing art, impeccable service and perfectly pitched ...
At its best Guy Grossi's food shows why Italian has nicked the crown from French as the cuisine de choice in upscale restaurants.
Guy Grossi came to the Florentino in 1999, bringing with him proud family traditions of fine food ...
Of course the food is wonderful and the wine tremendous but it's the all-round richness of the experience at Grossi Florentino that makes it so special.