Black bean chilli

Caroline Velik

all details

Tinned black beans simplify this version of chilli con carne. If you can't find these, soak dried beans overnight and add them to the pot with the beef, as they will need a longer cooking time.

Chilli with black beans, avocado and sour cream. Caroline Velik ONE POT recipes for Epicure and Good Living. Photographed by Marina Oliphant. Food preparation and styling by Caroline Velik: pot from Wheel & Barrow, MUST CREDIT. Photographed May 25, 2012. The Age Newspaper and The Sydney Morning Herald.
Photo: Marina Oliphant

Ingredients

2 tbsp olive oil, plus extra if needed

Method

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  • Main Ingredients - Beef, chillies
  • Cuisine - Mexican
  • Course - Main

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