Red cooked trotters with chicken wings and chestnuts

Stephanie Alexander

all details

Red cooked trotters with chicken wings and chestnuts

Red cooked trotters with chicken wings and chestnuts
Photo: Marina Oliphant

Ingredients

6 pigs' trotters, each sawn across into 4 pieces by the butcher

Method

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  • Main Ingredients - pork
  • Cuisine - chinese
  • Course - main-course

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