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Miss Frank

$$

There’s a canteen-chic atmosphere, lots of white and stainless steel, but the food is warm-kitchen-cuddly. No secret ingredients, just good quality ones. Pies have golden, crunchy pastry and chunky fillings – maybe beef and mushroom or chicken. Breakfast might be a fluffy bacon muffin; a nice muesli with dried fruits, fresh apple and strawberries; or an even better porridge with coconut, seeds and almonds – banana pieces bringing it all together. Share-tables are good for children and toys; parents can zone out by inspecting home-made take-home products such as nectarine or chilli jam and pickled eggplant.

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