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Penny University

Our Review

FOOD AND WINE: .Restaurant review at Penny University Cafe, Kingston. Twice cooked beef rib with honey black bean bbq sauce on fennel and corella pear salad, ponzu miso dressing and toasted sesame seeds . 14th January 2014.. Photo by MELISSA ADAMS of The Canberra Times.
Good Food hat15/20

Penny University

The cooking is seriously good and the quality of the food is delightfully high at this oh so hipster cafe.

  • Natasha Rudra

Modern Australian$$