Spicy BBQ Prawns with Avocado & Roast Corn Dip

all details

Spicy BBQ Prawns with Avocado & Roast Corn Dip

Ingredients

  • 2 avocados, halved, peeled, deseeded
  • 1 small red capsicum, halved, deseeded, trimmed, cut into 0.5cm dice
  • 1/2 bunch green shallots, pale ends finely sliced
  • 1 bunch coriander, washed, leaves picked
  • 1 tbs sour cream
  • 1 tsp Tabasco, to taste
  • 1 lemon, juiced
  • 2 cobs corn, blanched, kernels removed from cob (can be substituted with corn from a can)
  • 20-24 (approx 1kg) green prawns, shelled, de-veined, tails intact
  • 1 tbs cayenne pepper

Method

Heat a frypan over high heat. Add the corn kernels and cook until roasted golden. Remove from heat and allow to cool.

Meanwhile, combine the avocados, green shallots, coriander, sour cream, Tabasco and lemon juice in a blender or food processor. Process until coarsely pureed. Place in a serving bowl and stir the red capsicum and corn through.

Preheat the BBQ on high. Meanwhile, coat the prawns in the cayenne in a mixing bowl.

Cook the prawns over high heat until char grilled and cooked through. Serve immediately with the avocado & corn dip. (If prawns unavailable the dip is delicious eaten with crackers or corn chips)

Rate this recipe

Rate this recipe:

Use [left] and [right] keys to rate, [enter] to submit, [esc] to cancel.

Rate this recipe with 0.5 a star Rate this recipe with 1 star Rate this recipe with 1.5 stars Rate this recipe with 2 stars Rate this recipe with 2.5 stars Rate this recipe with 3 stars Rate this recipe with 3.5 stars Rate this recipe with 4 stars Rate this recipe with 4.5 stars Rate this recipe with 5 stars

Write a review

Thanks for voting!

Write a review

  • Course - Lunch
  • Occasion - Family meals

Reviews

Be the first to write a review.

Write a review

You are logged in as [Logout]

All information entered below may be published.

Error: Please enter your screen name.

Error: Your Screen Name must be less than 255 characters.

Error: Your Location must be less than 255 characters.

Rate Spicy BBQ Prawns with Avocado & Roast Corn Dip

Rate Spicy BBQ Prawns with Avocado & Roast Corn Dip:

Use [left] and [right] keys to rate, [enter] to submit, [esc] to cancel.

Rate Spicy BBQ Prawns with Avocado & Roast Corn Dip with half a star Rate Spicy BBQ Prawns with Avocado & Roast Corn Dip with 1 star Rate Spicy BBQ Prawns with Avocado & Roast Corn Dip with 1.5 stars Rate Spicy BBQ Prawns with Avocado & Roast Corn Dip with 2 stars Rate Spicy BBQ Prawns with Avocado & Roast Corn Dip with 2.5 stars Rate Spicy BBQ Prawns with Avocado & Roast Corn Dip with 3 stars Rate Spicy BBQ Prawns with Avocado & Roast Corn Dip with 3.5 stars Rate Spicy BBQ Prawns with Avocado & Roast Corn Dip with 4 stars Rate Spicy BBQ Prawns with Avocado & Roast Corn Dip with 4.5 stars Rate Spicy BBQ Prawns with Avocado & Roast Corn Dip with 5 stars

Error: Please select your rating for 'Spicy BBQ Prawns with Avocado & Roast Corn Dip'.

Error: Please select a rating.

Error: Please enter your review.

Error: Your Message must be less than 300 words.

Post to

You need to have read and accepted the Conditions of Use.

Thank you

Your review has been submitted for approval.

Reviews are moderated and are generally published if they are on-topic and not abusive.

Most popular recipes

Promotions

A capital restaurant capitalising on the unique character and flavours of the Canberra region.

Cook discussions

Cook discussions

Cook discussions

Cook discussions

Cook discussions