Glazed drumettes

Murdoch Recipe Article Lead - narrow
Murdoch Recipe Article Lead - narrow 
Difficulty
Easy
Dietary
Kid-friendly

A recipe from the Good Food collection.

Ingredients

16 chicken drumettes

4 tablespoons golden syrup (dark corn syrup)

3 tablespoons pear juice

1 tablespoon canola oil

Method

1. Put the drumettes in a shallow non-metallic dish. Combine the remaining ingredients and pour over the drumettes. Marinate overnight, turning occasionally.

2. Preheat the oven to 180°C (350°F/Gas 4). Transfer the drumettes and marinade to a baking tin.

3. Bake for 20-25 minutes, turning frequently. Serve hot or cold.

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