Taste test: Peters launches ice-cream in Arnott's biscuits flavours

Iced VoVos, in ice-cream form? Mint Slice, as an ice-cream sandwich? Start counting your tuckshop money, because the ultimate Australian ice-cold sugar high is hitting supermarket freezers this week.

In a new collaboration between old-school brands, Peters ice-cream and Arnott's biscuits have teamed up to reinvent four traditional flavours.

The Wagon Wheel reinvents the wheel as layers of ice-cream, marshmallow, jam and chocolate wedged between layers of biscuit; Mint Slice becomes a minty puck of choc-covered ice-cream; Iced VoVos are actually iced, as a tub of pink coconut and raspberry confection; and Caramel Crowns come as a pot of biscuit-studded caramel ice-cream.

(Sorry Tim Tam fans – you'll have to stick to the real deal – in frozen form or gelato-inspired flavours.)

The range rolls out in supermarkets across the country from this week.

Each four-pack of ice-cream sandwiches costs $7.99; each 470ml tub costs $6.99.

The biggest challenge, said Arnott's marketing manager Claire Kesby-Smith, was to create flavours that remained true to the original product.

So does the concept work? And which flavour tastes the best?

Watch the video above to find out Good Food's verdict.