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30 protein-packed vegetarian meals

Annabel Smith
Annabel Smith

Neil Perry's spiced roast pumpkin (see recipe below).
Neil Perry's spiced roast pumpkin (see recipe below).William Meppem

Whether you're considering cutting back on your meat consumption, are a 'flexitarian' (aka sometimes-vegetarian) or follow a meat-free diet every day of the week, here are 30 tasty dinner ideas to try. These bright and colourful recipes all contain at least one source of protein, such as eggs, chickpeas, lentils, beans, tofu, nuts, yoghurt or cheese.

Bean quesadillas with corn salsa

Neil Perry's bean quesadillas with corn salsa.
Neil Perry's bean quesadillas with corn salsa. William Meppem

Vegetable lasagne

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Karen Martini's vegetable lasagne.
Karen Martini's vegetable lasagne. Bonnie Savage

Smoky chickpea, eggplant and tomato one-pot wonder

Rachel Khoo's smoky Mexican-inspired stew works on its own or as a taco filling.
Rachel Khoo's smoky Mexican-inspired stew works on its own or as a taco filling. Supplied

Special fried rice with snowpeas and cashews

Special vegetarian fried rice.
Special vegetarian fried rice. Marina Oliphant
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Spiced pumpkin with yoghurt and almonds

Neil Perry's spiced roast pumpkin.
Neil Perry's spiced roast pumpkin. William Meppem

Buttermilk quiche

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Great for a vegie-crisper clear-out: Asparagus, pea and buttermilk quiche (or any vegetables, really).
Great for a vegie-crisper clear-out: Asparagus, pea and buttermilk quiche (or any vegetables, really). William Meppem

Spinach and ricotta gnocchi

Spinach gnocchi with peas, zucchini, goat's curd and herbs.
Spinach gnocchi with peas, zucchini, goat's curd and herbs. William Meppem

Black pepper tofu and eggplant

Neil Perry's black pepper tofu with eggplant and chilli.
Neil Perry's black pepper tofu with eggplant and chilli. William Meppem
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Lentil dhal with haloumi cubes

Feel free to swap okra for green beans in this hearty dhal from Karen Martini.
Feel free to swap okra for green beans in this hearty dhal from Karen Martini. Bonnie Savage

One-pot wonder: Sweet potato, chickpeas and pearl cous cous

This filling vegetable braise also features pumpkin, parsnip and spinach.
This filling vegetable braise also features pumpkin, parsnip and spinach. Marina Oliphant

Tunisian breakfast soup

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This African leblebi-inspired soup with greens and harissa is not just for brekkie.
This African leblebi-inspired soup with greens and harissa is not just for brekkie. Marina Oliphant

Green shakshuka with hummus

Adam Liaw's green shakshuka with hummus and Turkish bread toast is another brinner (breakfast-for-dinner) winner.
Adam Liaw's green shakshuka with hummus and Turkish bread toast is another brinner (breakfast-for-dinner) winner. William Meppem

Loaded nachos

Frank Camorra's vego-friendly nachos with corn, feta and fresh herbs.
Frank Camorra's vego-friendly nachos with corn, feta and fresh herbs. Marcel Aucar
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Pumpkin, taleggio and mushroom tart

Use ready-made puff pastry sheets for this pumpkin, mushroom and washed-rind cheese tart.
Use ready-made puff pastry sheets for this pumpkin, mushroom and washed-rind cheese tart. Marcel Aucar

Stir-fried noodles with silky tofu and vegies

Mushroom and tofu with glass noodles.
Mushroom and tofu with glass noodles. Marina Oliphant

Rigatoni with eggplant, capsicum and bocconcini

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Adam Liaw's ratatouille-ish pasta dish.
Adam Liaw's ratatouille-ish pasta dish. William Meppem

Mushroom burger with haloumi

Mushroom burgers with haloumi.
Mushroom burgers with haloumi. Marina Oliphant

Or try this no-fail vegie patty recipe (two flavours).

Pad thai

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A vegetarian version of the takeaway favourite.
A vegetarian version of the takeaway favourite. Murdoch Books

Lentil shepherd's pie

Frank Camorra's lentil shepherd's pie.
Frank Camorra's lentil shepherd's pie. Marina Oliphant

Falafels (see our favourite recipes here)

Neil Perry's falafels with mint labna.
Neil Perry's falafels with mint labna. William Meppem
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Spinach salad with crunchy chickpeas and feta

Adam Liaw's pumpkin, spinach and roasted chickpea salad.
Adam Liaw's pumpkin, spinach and roasted chickpea salad. William Meppem

Chickpea biryani

Anjum Anand's vegetarian biryani is topped with crispy onions and cashews.
Anjum Anand's vegetarian biryani is topped with crispy onions and cashews. Emma Lee

Build-your-own bento box

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Sesame soba noodles with soy eggs and more...(great for work lunches, too)
Sesame soba noodles with soy eggs and more...(great for work lunches, too) William Meppem

Roast vegie salad with lemony lentils

This warm salad is a reader favourite.
This warm salad is a reader favourite. Marina Oliphant

Haloumi and zucchini fritters

These haloumi and zucchini fritters are freezer-friendly. Just add a side salad and that's dinner sorted.
These haloumi and zucchini fritters are freezer-friendly. Just add a side salad and that's dinner sorted. Marina Oliphant
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Roast cauliflower, currants and labna

Scrambled curried tofu with pita

Step aside scrambled eggs. Hello tofu scramble with spinach and peas.
Step aside scrambled eggs. Hello tofu scramble with spinach and peas. Marina Oliphant
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Paneer and mushroom kofta curry

And another from Anjum Anand: Paneer (cheese) kofta and shiitake mushroom curry.
And another from Anjum Anand: Paneer (cheese) kofta and shiitake mushroom curry. Emma Lee

Indonesian gado gado

Gado gado salad with peanut sauce.
Gado gado salad with peanut sauce. Murdoch Books

Miso eggplant with tofu, fried ginger and garlic

Serve this creamy miso eggplant with steamed greens and rice.
Serve this creamy miso eggplant with steamed greens and rice. Marina Oliphant

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Annabel SmithAnnabel Smith is deputy digital editor for Good Food.

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