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Saint Crispin

Our Review

The Age Epicure 7th August 2013 Picture by Wayne Taylor Saint Crispin in Collingwood. Pumpkin Pie Desert.
Good Food hat15/20

Saint Crispin

Saint Crispin belongs among the new breed of restaurant. Serious modern food, a hip but not too designer-beholden fit-out, and none of the puffery that turns people off the ordeal known as fine dining.

  • Larissa Dubecki

Modern Australian$$$

More on Saint Crispin

Good Food hat15/20

Saint Crispin

As soon as Saint Crispin opened in mid-2013, it seemed obvious that Melbourne needed an assured, ...

Saint Crispin delivers such delights as the 'sublimely balanced' duck entree.

Saint Crispin

When was the last time you were confronted by this problem; wanting to eat everything on the menu.

  • Dani Valent
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