2 Gale Street Woolwich, Australia 211002 9817 2204
|Opening hours||Daily noon–3pm, 6–9pm|
|Payments||Diner's Club, eftpos, AMEX, Cash, Visa, Mastercard|
|Free wine for Citibank cardholders here|
This waterfront beauty boasts a bistro, beer garden, upstairs cocktail lounge and a wraparound verandah with expansive harbour views. Executive chef Lee Kwiez's food is seasonal and smashing: duck and pistachio terrine, sugar-cured Petuna ocean trout, braised beef and ale pot pie, and dry-aged, grain- and pasture-fed steaks rather exceed pub-grub expectations. The prices reflect this, so: a) whip out the credit card, or b) visit on a weeknight for $15 schnitzel, steak or sausage specials. Reuben sandwiches and Kwiez's Victor Churchill 'Hogey' (a Philly-style hotdog delicacy) win over sports bar punters.