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Ananas Bar & Brasserie

Our Review

Ananas Bar & Brasserie
Good Food hat15/20

Ananas Bar & Brasserie

The name is French for pineapple, which explains the handsome pineapple-shaped lighting in the ...

French$$$

More on Ananas Bar & Brasserie

GOOD FOOD, Terry Durack : Ananas, The Rocks. Go-to dish - Navarin of braised lamb shoulder, roasted breast, gremolata crumbed brain. Photo by Brianne Makin
Good Food hat15/20

Ananas Bar & Brasserie

Ananas today is not the same rough end of the pineapple I reviewed last November, writes Terry Durack.

  • Terry Durack