Address |
18 Barker St Griffith, ACT 2603 |
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Opening hours | Mon-Sat 6pm-late | ||
Features | Accepts bookings, Degustation, Events, Groups, Licensed, Wheelchair access | ||
Prices | Expensive (mains over $40) | ||
Chef | Ben Willis | ||
Seats | 55 | ||
Payments | eftpos, AMEX, Visa, Mastercard | ||
Phone | 02 6260 8666 |
Shut your eyes and point to anything on Aubergine's set four-course menu because you can't go wrong.