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Red to white wines.

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Top of the drops: Wine and beer reviews 2019

Wines and brews reviewed by Good Food drinks experts Huon Hooke and Ralph Kyte-Powell.

33 stories
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Red wine is now coming from regions previously considered marginal.

Three wines that should not exist

  • Huon Hooke
Piedmont's famous red grape, nebbiolo.

Three Australian wines that dare to be different

  • Ralph Kyte-Powell
Vermentino grape wines are becoming more popular. 

 

Pics by Jane 
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Three whites with an Italian touch

  • Huon Hooke
Australian winemakers offer outstanding products at both ends of the spectrum.

One to drink, two to keep

  • Ralph Kyte-Powell
Zippy, acidic wines could be considered thirst-quenching.

Three whites to quench a thirst

  • Ralph Kyte-Powell
Gamay is famous as the only permitted grape in France's Beaujolais.

Why gamay is so hot right now

  • Huon Hooke