Earlier ripening times mean regions once considered marginal are now producing quality wines.
Attica wine director Jane Lopes proved her mastery as a sommelier, only to have the recognition stripped away.
Wineries in Victoria's Yarra Valley have developed cult status. But the valley's next wave has style and charm without the price tag.
Sparkling wines come in a wonderfully diverse range of styles, flavours and applications.
Once South Australia's prestige grape variety, cabernet sauvignon has been usurped by shiraz. But the quality and value have never been better.
To write about wine water, you first have to get the Jesus jokes out of the way.
Cabernet fans: here are three labels to watch out for.
Because this white wine is so ubiquitous, it can be easy to take for granted.
New Zealand's most famous wine is also Australia's favourite white. Here are three savvy sauvignon blancs putting Marlborough on the map.
Once-neglected grape varieties are making a comeback. Here are three to try.