Three wines that aren't too heavy
Lighter wines make a lot of sense from health, social and gastronomic points of view.
Wine
Wine Life: Words to watch in the bottleshop
Be wary of the words wine marketers use to entice you to buy their products, writes Max Allen.
Three bottles of great value South Australian shiraz
A wine of great value in my world is one that gets a high score relative to its price.
Three red wines from abroad
Take your tastebuds on an overseas jaunt without leaving home.
Three creative dry white blends to try
Testing the theory that the more grape varieties you blend, the merrier the result.
Three Victorian chardonnays for big occasions
Chardonnay lends itself to grand occasions more than most whites. And it needn't cost a fortune.
Wine Life: Why you should drink the good stuff now
Don't wait for a special occasion for that precious, priceless, irreplaceable bottle, writes Max Allen.
Three wines that offer good spring value
Maybe an easy-drinking springtime wine, something direct, smooth and vibrant, can help us focus on the positives.
Three diverse bubblies
Not all fine fizz is champagne – prosecco, sparkling reds and blanc de blancs are also popular.
Here's what to look for when choosing a 'food-friendly' wine
A truly food-friendly wine plays nicely with a wide variety of foods, from sweet to savoury to spicy, from meat to fish to vegies.
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