Three creative dry white blends to try
Testing the theory that the more grape varieties you blend, the merrier the result.
Wine
Three Victorian chardonnays for big occasions
Chardonnay lends itself to grand occasions more than most whites. And it needn't cost a fortune.
Wine Life: Why you should drink the good stuff now
Don't wait for a special occasion for that precious, priceless, irreplaceable bottle, writes Max Allen.
Three wines that offer good spring value
Maybe an easy-drinking springtime wine, something direct, smooth and vibrant, can help us focus on the positives.
Three diverse bubblies
Not all fine fizz is champagne – prosecco, sparkling reds and blanc de blancs are also popular.
Here's what to look for when choosing a 'food-friendly' wine
A truly food-friendly wine plays nicely with a wide variety of foods, from sweet to savoury to spicy, from meat to fish to vegies.
Reds for springtime
After a bloody awful year for many Australians, the changing seasons may give us all a lift we badly need.
Cask wine makes a quality comeback (plus five of the best to try)
A growing trend to more sustainable options for restaurants, bars and at-home drinkers means a move away from the bottle and back towards the cask
Wine Life with Max Allen: Is the goon bag making a comeback?
News straight from the grapevine.
Three direct-selling wine clubs
Pandemic lockdowns and restrictions have created a boom in wine sales, especially for online retailers.
Search pagination