REVIEW
Footscray's Bar Thyme is a wine bar for right now
This new restaurant-bar hybrid champions sustainability, low waste and small-scale producers in the most delicious way.
Bars
Latest Bars
REVIEW
Benchwarmer brings the cheer to chicken and beer
This West Melbourne beer hall combines a huge range of beers with an izakaya-style menu.
REVIEW
Zymurgy beer garden brings fun ferments to Melbourne's inner west
This West Footscray collaboration between Hop Nation brewery and Navi chef Julian Hills is built around fermentation.
REVIEW
New York meets New Delhi at Melbourne's Mrs Singh
Daughter in Law's luxe new wine bar relative slings lunchtime thali trays, 'butter chicken creme brulee' and naan pizzas.
REVIEW
The verdict on Mary's Melbourne
The burger joint's first non-Sydney outpost is a grungy, dark, rock and roll, anything goes party pit.
REVIEW
One more for the beach bums at Una Mas
Una Mas brings post-swim snacks and luxe bodega vibes to Coogee Pavilion's middle level.
REVIEW
The verdict on the fresh Prince of St Kilda
It's light and polite, but the Public Bar's dive days linger, reviews Michael Harden.
REVIEW
Try a Weis Bar in cocktail form at Byrdi
It could be pretentious. Instead, this new boundary-pushing Melbourne bar is both exciting and hospitable.
REVIEW
Did Melbourne's crazy craft brewers pull-off their Preston 'theme park'?
Quite frankly, Moon Dog World is more than a little nuts.
REVIEW
Romans Original turns an old deli into cafe and wine bar
Coffee becomes wine and sandwiches become meatball subs as the sun dips.
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