Melbourne cafe reviews

Melbourne cafe reviews

Larissa Dubecki rates the city's lattes and smashed avos.

Lobster benedict at Hardware Societe.

Saltbush and pepperberry crocodile with lemon aspen aioli.

REVIEW

Indigenous cafe Mabu Mabu swaps calamari for crocodile

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The former Lonely Planet HQ is now the stylish Gathered cafe.

REVIEW

Footscray warehouse cafe in the best possible taste

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Avo dish No.1: 'Crushed' avocado with piped curd and piquillo pepper paste.

REVIEW

Touchstone is setting cafe standards in the suburbs

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Park lighting, picnic benches and plants help bring the outdoors in.

REVIEW

Burnley's new Lokall brings the picnic inside

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The breakfast sandwich dreams are made of.

REVIEW

Found! The breakfast sandwich of your dreams

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Melbourne's second Oasis is on Fairfield's main shopping drag.

REVIEW

Oasis No.2 opens a delicious portal to the Middle East

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Axil offers an uplifting change of scene from sad office spaces.

REVIEW

Axil's adventures in business land

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Curving couches and soft leather banquettes break up the long space.

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The verdict on Liminal, Higher Ground trio's new cafe

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Lobster benedict, served inside a charcoal bun, is a crowd favourite.

REVIEW

Is the new Hardware Societe worth an hour's wait?

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Buttermilk pancakes with Nutella cream.

REVIEW

Sons of Mischief brings bottomless brunch to Highett

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Japanesque: Miso eggplant and fried egg on toast.

REVIEW

Come to Sibling for the warm fuzzies, stay for the food

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Veneziano Coffee Richmond's slick, schmick coffee counter.

REVIEW

Veneziano HQ is caffeine's answer to the Apple store

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Cafe Heide rates among the most pleasant of Victoria's gallery pit-stops.

REVIEW

Heide a high point in gallery cafe landscape

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Korean chicken burger with gochugaru mayo.

REVIEW

Louis, Fitzroy

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Spiced pumpkin waffle encircled by fruit, nuts and seeds.

REVIEW

Port of Call, Sandringham

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Crab omelette with charred baby corn and leeks.

REVIEW

Hiatus, Kew

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The 'Tuckertorium' has been given a white-and-gelato-coloured makeover.

REVIEW

Good Times, Bentleigh

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The O.M.Cheese jaffle is an outright winner.

REVIEW

Moon Rabbit, Preston

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Dinner for breakfast: Mac 'n' cheese with poached egg, croquette and paprika-dusted smoked cauliflower.

REVIEW

Field Black, Northcote

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French toast sandwiched with strawberry cheesecake served with toasted coconut ice-cream.

REVIEW

Riddik, Lower Templestowe

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