Chik Chak brings Israeli street food to Ripponlea
Is there a bravery medal available for someone who opens two restaurants during a pandemic?
Just Open
Shop, sip and snack at Winespeake in Daylesford
Daylesford can now add Winespeake Cellar + Deli to its already enviable food and drink offering.
Mayflower cafe-restaurant docks in Darlinghurst
New venue's menu bridges the tricky gap between cafe and restaurant.
Highett newcomer Abbiocco puts 'food coma' on the menu
The team behind Hampton Wine Co opens a new Italian venue in Highett.
Fitzroy's glamorous deco bistro Poodle is unleashed at last
The bar menu features a show-stopper club sandwich stuffed with chicken crackling and ham hock terrine.
Meet Jessi Singh's new pub, Mr Brownie
Expect samosa burgers, 'British curry pub food', 500-plus beers and red velvet booths.
Tiny but mighty Kuon Omakase opens in Sydney CBD
Kuon Omakase just opened its doors and already has 500 bookings.
Say hello to Gimlet, the latest venue from Andrew McConnell
Chef-restaurateur Andrew McConnell's CBD cocktail bar and brasserie finally opens on July 1.
Four Pillars opens new mega gin palace in Surry Hills
It seems nothing can get in the way of Sydneysiders and a new hospitality venue opening.
Cult Malaysian diner Ho Jiak opens Town Hall spin-off
The cult favourite of many Sydney chefs has opened a new restaurant in the big smoke.
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