Inspired by Italy, Via Porta has made itself at home in Melbourne's Mont Albert.
Moon Dog's theme park-style brewery bar has opened in Preston.
There's something a little different about CicciaBella.
The Balmoral restaurant was finally unveiled this month.
The Neighbourhood Wine team launch a lush new bar with pubby vibes
The Canberra chef has moved on to his latest challenge, opening the long-awaited Rebel Rebel.
Fitzroy's Smith & Deli reopens as a Spanish-style delicatessen – without any meat, eggs or dairy in sight.
Chef and owner Brian Anderson's Singapore-influenced eatery, where produce comes from dad's farm and a local greenhouse, was 10 years in the making.
Cremorne gets a double dose of hospitality with the arrival of Frederic and Fred's Bar.
Diners can also tuck into XO mayo prawn rolls, and scallop and edamame san choy bao.