The Melbourne CBD Pope Joan pop-up becomes permanent, plus potential second Pie Shop.
The intimate inner-west fine diner will serve its last meal in August.
Chips, soda and frozen pizzas tend to be full of salt, sugar and fat, but now scientists are trying to understand if there's something else about such processed foods that might be bad for us.
Two-hatted O.My restaurant moves from the former butcher's shop into the old post office.
Fried chicken by a gun chef, tunes by Clint Hyndman. Mornington's new dive has strong credentials.
The latest pop-up restaurant, bars, and events to eat, drink and be seen at.
Following in the dance steps of restaurants such as Momofuku Seiobo, Chiswick and Fratelli Paradiso, Icebergs is set to rattle music festival pans.
Chaco Bar to specialise in ramen while big new venue opens.
Alessandro Pavoni has sold his hatted northern beaches restaurant business, Sotto Sopra.
The bestselling writer never learnt to cook. Then she found her late mother's recipe box.