The Sydney Morning Herald logo
Advertisement

Mr Perkins to serve up savoury and sweet porridges in Bondi

Scott Bolles
Scott Bolles

A new food venue specialising in soup and sweet and savoury porridges sounds just the ticket for Sydney after the recent cold blast. Unfortunately we'll have to wait until late August for it to open. Brother and sister Chris and Candice Miller are opening Mr Perkins at the Pacific Bondi development next month.

With the once-humble porridge rocking venues such as 26 Grains in London and Mr Wednesday Cafe in Melbourne, Mr Perkins will energise Bondi with savoury flavours such as black barley with mushrooms and herb butter. Please sir, may I have more?

Restaurant reviews, news and the hottest openings served to your inbox.

Sign up
Scott BollesScott Bolles writes the weekly Short Black column in Good Food.

From our partners

Advertisement
Advertisement