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Slingshot cafe opens in Narrabeen

Scott Bolles
Scott Bolles

From a tight space, Slingshot's menu punches modest fare.
From a tight space, Slingshot's menu punches modest fare.

As a co-founder of Ashfield hit Excelsior Jones, James Naylor understands the increasingly important role of a cafe beyond food and drink.

At their best cafes are part meeting-place, town hall and a touch point for a community.

"I enjoy talking s--- to people all day," he says.

GSBN Studio has crafted the interior.
GSBN Studio has crafted the interior.Supplied
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After selling Excelsior Jones in 2017, Naylor has taken his mix of caffeine-peddler and cafe confessional to the other side of the city, opening Slingshot on Sydney's northern beaches at Narrabeen.

He's hoping to bring a little of the community involvement engendered at Excelsior Jones, although he stresses Slingshot is a piccolo in comparison.

GSBN Studio has crafted a pruned room where the boundary between work space and customer is so minimal you half expect a payslip rather than the bill.

James Naylor has taken his mix of caffeine-peddler and cafe confessional to the northern beaches.
James Naylor has taken his mix of caffeine-peddler and cafe confessional to the northern beaches.Supplied

From a tight space, the menu punches modest fare, including the "odds and ends" (seasonal vegetables, pickles, ferments, labneh and bread).

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"It's health food in disguise," Naylor says.

Naylor has teamed with Marcus Vogt; the co-owners worked together 14 years ago when Naylor was making a career change from panelbeating to hospitality and Vogt gave him a job.

Did Naylor use his former training to help craft the Slingshot interior? "I don't even own a welder any more, but we did assemble the furniture," he says.

Open Mon-Fri 6am-2pm; Sat-Sun 7am-2pm.

Shop C 1320 Pittwater Road, Narrabeen, slingshot.cafe.

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Scott BollesScott Bolles writes the weekly Short Black column in Good Food.

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