How to make your Sydney picnic pop

There's so much inspiration out there on how to eat, drink and cook al fresco, whether it's the backyard, the balcony or the beach.

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The great Australian supermarket garlic bread taste test

Good Food hits Australia's supermarkets in an effort to find the best garlic bread for family dinners, late-night snacking or just pure unadulterated pleasure.

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Restaurants go the extra mile with deliveries

Meet the restaurants going above and beyond when it comes to delivering dinner.

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Portable pourovers, new cocktails and other fresh and fun ways to drink coffee

Move over iced lattes and espresso martinis: there's a wide world of caffeinated fun waiting to be explored.

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Five new Melbourne cafes to visit on International Coffee Day (plus 12 doing free coffee)

Cafes bathed in colourful LED lights, spots specialising in Thai-Melbourne coffee mash-ups and those focused on nothing but the beans: take your pick on International Coffee Day on October 1.

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Kariton Sorbetes puts a Filipino spin on ice-cream

After helming the kitchen at upscale Melbourne restaurant Lume, chef John Rivera is turning his talents to churning desserts.

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Aaron Ward joins The Dining Room at four-in-one mega-venue Shell House

CBD mega-venue Shell House has snared an emerging talent to head The Dining Room.

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Restaurant platters, dips and pies to pack in your picnic basket, Melbourne

Gemima Cody's suggestions to help turn your next picnic platter into a party in the park.

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Our verdict on Josh Niland's new Charcoal Fish takeaway

This Sydney barbecue fish shop treats fish in much the same way as a charcoal chicken shop treats chicken, reviews Terry Durack.

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The green shoots of city gardening: the old Melbourne church yard becoming a fertile farm

Behind an old church in the heart of Preston, a remarkable transformation is taking place.

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