Adelaide chef Jock Zonfrillo seen checking out Longrain's Surry Hills site

Is Adelaide-based chef Jock Zonfrillo heading to Sydney?

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George Calombaris's Press Club closes and Elektra arises

After 12 years, George Calombaris calls time on his Greek fine dining restaurant in Melbourne.

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Potts Point's stalwart Mere Catherine bids adieu

It's the end of an era for 45-year-old French restaurant Mere Catherine.

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The reasons why so many Sydney restaurants are closing

Sydney has experienced a significantly larger number of high-profile closures over a three-month period than usual - why?

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10-seat deg-only restaurant coming to Kent Street

A 10-seat restaurant with a degustation-only menu is the dream of every second chef, but they are as rare in Sydney as an all-day parking spot.

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The pair behind Pot & Pan catering to open a cafe

One of Melbourne's favourite caterers downs roots at Gathered Cafe.

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10 food trends taking over America - how many will come to Australia?

What will we be eating and drinking more of in 2020? Here are some ideas.

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Analysis

The World's 50 Best Restaurants 2019: No Australia, boo hiss

It's not sour grapes to say the numbers are stacked against Australia, write Jill Dupleix and Terry Durack from the ceremony in Singapore.

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Join Good Food for an evening of art and truffles

Celebrate the National Gallery of Australia's Monet: Impression Sunrise with after-hours exhibition access and a truffle-inspired dinner.

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Mirazur tops new-format World's 50 Best Restaurants list

Copenhagen's new-look Noma claims second place on the revised global restaurant rankings.

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