REVIEW
The pandemic has made Provenance better than ever
For those who want to live and die in the snack section of menus, or resent the interruptions that come with doing a degustation, it's a dream come true, reviews Gemima Cody.
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Restaurants
Latest Restaurants
REVIEW
Piece of the country at EXP. in Pokolbin
With restaurants such as Muse, Margan, Esca, Bistro Molines and EXP., the Hunter is building its own strong regional style.
REVIEW
The sky's the limit at Vue de Monde
Few restaurants can serve true end-of-days indulgence like Vue, reviews Gemima Cody.
REVIEW
High Road Cantina gives the pub a Latin twist
There's not a parma or burger in sight at St Kilda's reimagined Post Office Hotel.
REVIEW
Karkalla in Byron Bay has a big heart on its sleeve
At night, Karkalla goes all Byron, with windows thrown open to the street, cushions colonising the banquette, and a menu that reflects the coastal landscape.
REVIEW
La Madonna is the Next's best thing
This Melbourne hotel restaurant is a playground with potential, reviews Gemima Cody.
REVIEW
Valentinas turns on the all-American charm in Marrickville
Time to raise an Arnold Palmer to the pursuit of unfussy, morale-lifting comfort food with panache.
REVIEW
Cooking smarts and family ties at Amah by Ho Jiak
Amah pays homage to one of the owners' grandmothers, with food as appealing as that of your own.
REVIEW
Aru stokes the fires of passion
Filled with New Restaurant Energy, this red-hot restaurant may get the city firing again.
REVIEW
Choose your own adventure at the new Chef David Kew
It's a la carte hotpot or all-you-can-eat sushi bar at The David Group's glitzy new addition.
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