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Restaurants

Latest Restaurants

The pot used for cooking the tantuni.

Melbourne

Anatolia Tantuni

Turkish restaurant specialises in tantuni, an alternative to the kebab, the meat chopped and cooked in a wide pan with tomato, red onion, parsley, sumac, paprika and oregano, and served a variety of ways.

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The venue in Walsh Bay.

Sydney

The Gantry

Meet the chocolate dessert that leaves the Magnum in its wake.

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Sunda Resturant.

Melbourne

Sunda

At Sunda, rendang buns and Vegemite roti usher in a new era for prog-Asian

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Back to the future: Cutler and Co.'s glowing interior.

Melbourne

Cutler & Co.

Andrew McConnell's flagship is a seafood and icy fizz party up front, straight-edge fine dining out the back

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The Darlinghurst venue.

Sydney

Restaurant Moon

Welcome to the Darlinghurst restaurant turning Thai food into an adventure once again.

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Alter in Windsor.

Melbourne

Alter

BKK (nee Saigon Sally) becomes Alter, a casual fine diner with a contemporary Australian menu.

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