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eightysix

Salt and vinegar potato scallops. — 15/20

Review
Braddon

The former 'bad boy' of Braddon settles down

For a restaurant that set itself apart by being different, Eightysix has settled into a predictable same-same, reviews Natasha Shan.

December 5, 2018
Natasha Shan

Habanero steak tartare with prawn crackers. — 15/20

Review
Braddon

Eightysix is more than a one-hit wonder

More than four years after opening with a rebel yell, eightysix has settled into Lonsdale Street like an old-timer.

September 8, 2017
Kirsten Lawson

Banoffee pie at eightysix. — 16/20

Review
Braddon

eightysix

The upbeat, highly trendy spot has calmed down and settled in, in a very good way.

December 8, 2015
Kirsten Lawson

<p> — 16/20

Review
Braddon

eightysix

Eightysix has it all, frenetic pace, jumping atmosphere - and brilliant food.

November 25, 2014
Catriona Jackson

eightysix — 15/20

Review
Braddon

eightysix

This could be the most fun you can have dining in Canberra.

October 21, 2014

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eightysix — 14.5/20

Review
Braddon

eightysix

A cool new building in a cool part of town houses a cool new restaurant from a smart young team. ...

September 3, 2013

FOOD AND WINE: .Restaurant review: Eighty six on Elouera St Braddon, Canberra. Steak Tartar. 7th May 2013. Photo by MELISSA ADAMS of The Canberra Times.. — 15.5/20

Review
Braddon

eightysix

Exciting inner city dining, with simple, modern expressions of the classics, very well done.

May 15, 2013
Bryan Martin

FOOD AND WINE: .Restaurant review: Eighty six on Elouera St Braddon, Canberra. Steak Tartar. 7th May 2013. Photo by MELISSA ADAMS of The Canberra Times.. — 15.5/20

Review
Braddon

eightysix

My message read, "Can you find me a new place to review, something unique, exciting, undiscovered?'' It was a joke - this doesn't happen very often - but I got a message back saying, ''Well, yes, I can''. Bugger me.

May 15, 2013
Bryan Martin

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