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Coral trout in fig leaf with pencil leeks and wilted greens with lemon and fermented chilli are some of the featured dishes.
Coral trout in fig leaf with pencil leeks and wilted greens with lemon and fermented chilli are some of the featured dishes. Photo: Anson Smart

Fred's

Location:
Paddington
Cuisine:
Contemporary
Price Range:
$$
380 Oxford St, Paddington NSW 2021, Australia Expand location map

380 Oxford St Paddington, NSW 2021

Features Accepts bookings, Licensed, Groups
Prices Moderate (mains $20-$40)
Phone 02 9240 3000

Danielle Alvarez, a former Chez Panisse chef, makes her long-awaited debut at this farmhouse-inspired Merivale restaurant.