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All your cooking equipment conundrums, answered
The best of Brain Food from oven 'hot spots' to well-seasoned woks.
Good Living
Editor's picks
Weapons of choice: Chefs' favourite kitchen tools
Top chefs reveal their go-to kitchen tools, from budget sponges to high-end Japanese knives - and everything in between.
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Alexa is coming for your microwave, and that's just the start of it
Amazon is adding artificial intelligence to microwaves, and the rest of the kitchen could soon follow
'It's fading fast': Kitchen trends to welcome (and say goodbye to) in 2018
A well-designed, attractive kitchen can change how you feel about a house.
'It's very practical': The retro dining room feature we want back
Often used in restaurants and nearly always in caravans.
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- Video duration
- 01:32
How to create your own chef's garden
Chefs James Viles from Biota Dining in Bowral and Scott Bridger from North Fremantle's Bib and Tucker share their tips and tricks on how to get started in the garden.
- Video duration
- 02:08
Good Food
How to make a pavlova
This is one of those desserts that gives you an impressive result while being very easy to make.
- Video duration
- 02:19
Good Food
How to make tiramisu
Dan Lepard shows you how to create a luscious, decadent tiramisu in four easy steps.