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The Age Good Food Guide Awards

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From the hats to what’s hot: Everything you need to know from The Age Good Food Guide Awards

Which restaurants gained (and lost) hats? Who won the awards? Plus, the whole list of hats, hot recipes and more from this year’s essential Victorian restaurant, bar and cafe guide.

11 stories
Who’s up and who’s down?

What’s up, what’s down: Which restaurants gained (and lost) hats in the new Age Good Food Guide?

  • Tomas Telegramma
Tom Sarafian, Shannon Martinez (Smith & Daughters, Lona Misa) and Rosheen Kaul (Etta).

Red carpet, cocktails and colour from The Age Good Food Guide 2024 Awards

Jo Barrett, who was named the Oceania Cruises Chef of the Year.

Victoria’s best restaurants honoured at Good Food Guide awards (and a regional star reels in the big one)

  • Dani Valent
North & Common restaurant inside what was once Pentridge Prison’s canteen.

Every Good Food Guide hatted restaurant to add to your 2024 bucket list

Winner of the Restaurant of the Year Award Chayse and Blayne Bertoncello from O.My at the Good Food Guide Awards ceremony at Melbourne’s Plaza Ballroom.

The Age Good Food Guide 2024 awards: All of the winners

  • Good Food Guide reviewers
Go-to dish: Chicken, shallots, brassica, preserved lemon.
Good Food hatGood Food hat17.5/20

‘It’s truly excellent now’: The Age Good Food Guide Restaurant of the Year O.My, the review

  • Dani Valent
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Adam Liaw’s XO sauce and two ways to use it.

Adam Liaw shares the secret to making ‘the sauce Australia has fallen in love with’ at home

  • Adam Liaw
The namesake banh cuon at Xuan Banh Cuon in Sunshine.

20 under-the-radar restaurants the Good Food Guide critics can’t get enough of

  • Ellen Fraser, Emma Breheny and Good Food Guide reviewers
Mali Bakes’ new hole-in-the-wall in Fitzroy.

Eat cake and carry on at Melbourne’s 40 best cafes of 2023

  • Larissa Dubecki and Dani Valent
Bar Bellamy in Rathdowne Street, Carlton.

The 30 best bars in Melbourne right now

  • Tomas Telegramma
Smeg Young Chefs of the Year, Cameron Tay-Yap and Lily McGrath.

The powerful journey of two young chefs who now share one big award in common

  • Ellen Fraser
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