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Gas Eatery & Supplies

Contemporary

On the sunny side of the street, this is a popular refuelling spot for market-goers. But Gas's name doesn't only apply to its pitstop position. It's also about the gastronomic contents of the display cabinet. Heaving with Middle Eastern- and Med-inspired salads, flatbreads, gozleme and baguettes, there's also a sizeable tapas menu including crispy mushroom risotto balls stuffed with basil and bocconcini, home-made baba ghanoush dip and lamb kofta spiced with cumin. Claim your spot on the communal table with a cooked-to-order fry-up of lamb and mint sausages, bacon, marinated sheep's milk feta and house-made baked beans. And finish with a smooth Gravity coffee. It's a gas.

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