Italian$$
Tin Pan Alley brings laidback, confident cool to Seddon village, with amiable, attentive service. This smart pizzeria is approachable and affordable yet still feels a little bit special. The dining room is a study in understated (black, grey and dusky aubergine), and the white wood-fired oven disgorges perfect pizzas, generous 11-inch discs with thin, bubbled bases. Top-notch toppings include mixed mushrooms with taleggio and confit garlic, or prosciutto crudo sliced in-house with rocket and reggiano. Plates to share, such as spiced cauliflower fritti with smoked paprika mayo, satisfy those not of the pizza persuasion. This alley cat has style.
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