Recipe collection

14 tasty ways to clear out the fridge this week

These thrifty, throw-together dinners make the most of any odds and ends lurking in the crisper, cheese drawer or in an opened jar on the back shelf. Plus, stockpiled vegetable offcuts and stalks star in Adam Liaw’s spicy broccoli stem side and his mixed vegie confit - it’s a new take on roast lamb with all the trimmings.