After a bloody awful year for many Australians, the changing seasons may give us all a lift we badly need. Spring traditionally brings hope, and this year we need that commodity more than ever. If we all get the opportunity to spread our wings a little, then fresh, easy drinking light red wines might suit the mood perfectly.
Score: 89
From cooler spots in Victoria's north-east, this is a blend of eight varieties from Jo Marsh, led by dolcetto, durif and refosco. Raspberry, plum and savoury herb notes in a light-to-medium weight drop, ripe, zesty, super drinkable. Screw cap; 14 per cent alcohol.
Ageing? Drink over three years.
Stockists include: Northside Wine, Northcote (Vic); L. Maestro the Liquor Master, East Killara (NSW)
Score: 88
Extraordinary purple colour introduces this springtime red from Margaret River. Cherry and licorice aromas mark a plush, intense wine. While light in feel, its mouth-watering acidity and fine tannins give it real backbone. Screw cap; 14 per cent alcohol.
Ageing? Drink over four years.
Stockists include: Available direct from Swings & Roundabouts website at swings.com.au
Score: 88
A blend of cousins pinot meunier and pinot noir from the Yarra Valley, this ruby coloured light red has a pristine feel with sappy, spicy red berry and plum characters, gluggable texture and balance, ahead of a savoury, dry finish. Screw cap; 13.5 per cent alcohol.
Ageing? Drink over three years.
Stockists include: Due for release very soon. Check with Summer Hill Wine Shop, Summer Hill (NSW) and Decanters by the Bay, Port Melbourne (Vic).
Continue this series
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