Sydney Kopitiam

This simple kiosk is super popular and rightly so. While the decor is nothing flash - basic tables and chairs, Malaysian tourism posters on the green walls - the extensive menu of authentic Malaysian and Chinese favourites, and generous serves, win it many loyal fans. Don't miss the flaky roti canai with creamy coconut curry sauce, and beef rendang that's utterly moreish, the meat super-tender. The house speciality of nasi lemak with coconut chicken, sambal, egg and fried anchovy is another winner. They also do traditional coffees and sweets; the kopi tarik with condensed milk will certainly give you a buzz.