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Maha

Our Review

The opening flurry of snacks starring Turkish breads, hummus, and arak cucumbers.

Go high-end vego at new-look Maha

We interrupt our regular broadcast to bring you Maha: The vego edition.

  • Gemima Cody

Middle Eastern$$$

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Approaching moody, subterranean Maha can feel like entering a kasbah.

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With its dark walls jewelled with coloured glass and Persian-style carpeting, this elegant ...

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You know you're in for a big occasion the moment you enter this sultry subterranean den. The long, ...

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The flash Middle Eastern restaurant owned by the people who brought us The Press Club.

  • Gabriella Coslovich
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