A recipe tribute to the late chef Jeremy Strode

Jeremy Strode, one of the country’s best loved and respected chefs died on Monday, July 17, 2017. His influence on the industry over his 27 years cooking in Australia is inestimable. Here are some of our favourite recipes over the years he and his wife Jane contributed to Good Food.

Rhubarb and lavender cream tart by Jeremy and Jane Strode.