Neapolitan Christmas Bombe ice-cream cake.

Recipe collection

Katrina Meynink's brand-new Christmas menu

Eat, drink and be merry with this stunning spread from Good Food contributor Katrina Meynink. From a foolproof beef roast to a showstopping ice-cream cake, here's her festive feast for 2021 (plus bonus lobster rolls for Boxing Day).

7 recipes

Chermoula prawn skewers with quick tomato relish and aioli.

Barbecue

Chermoula barbecued prawns with quick tomato chermoula relish

30 mins - 1 hr
Katrina Meynink

Spiced roast picanha with fig jam.

Meat

Picanha beef roast with fig jam and spices

2 hrs +
Katrina Meynink

Zaatar spiced cous cous, nuts and green bean salad with date dressing.

Christmas

Zaatar spiced cous cous, nuts and green bean salad with feta and date dressing

30 mins - 1 hr
Katrina Meynink

These crispy-creamy potato stacks will be the star of your festive spread.

Pasta bake

Gunpowder potato pave (spiced potato-bake stacks)

2 hrs +
Katrina Meynink

Tomato and spiced feta tart.

Savoury pies & tarts

Keep-things-spicy tomato and feta slab tart

1-2 hrs
Katrina Meynink

Neapolitan ice-cream, but make it festive.

Ice-cream & sorbet

Neapolitan Christmas Bombe ice-cream cake

2 hrs +
Katrina Meynink

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Lobster rolls with yuzu mayo and potato chips.

Sandwich

Yuzu mayo lobster rolls

30 mins - 1 hr
Katrina Meynink

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