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Braised Veal with Orange Gremolata

Recipe collection

60 cheap cut recipes to stew on this week

How to make the most of our most unloved and underrated cuts, big on flavour and easy on the hip pocket.

59 recipes
Lamb shanks in red wine sauce.

RecipeTin Eats x Good Food: Slow-cooked lamb shanks in red wine sauce

  • Nagi Maehashi
Jill Dupleix's osso buco.

Osso buco

  • 2 hrs +
  • Jill Dupleix
The gochujang and gochugaru add mild sweet spice to this stew.
EASY

Korean-style pork and potato braise

  • 30 mins - 1 hr
  • Neil Perry
Lamb cacciatore.

Lamb cacciatore

  • 1-2 hrs
  • Adam Liaw
Chicken and sausage cassoulet. 

Chicken and sausage cassoulet

  • 2 hrs +
  • Adam Liaw
One-pan wonder: Roast chicken marylands and haloumi cheese with added fresh honeycomb (if you're feeling extra).
EASY

One-pan chicken and haloumi bake with honey and lemon

  • 30 mins - 1 hr
  • Katrina Meynink
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Shiraz and aniseed beef cheeks.

Shiraz and aniseed beef cheeks

  • 2 hrs +
  • Adam Liaw
Braised veal with orange gremolata

Neil Perry's braised veal with orange gremolata

  • 1-2 hrs
  • Neil Perry
Slow-cooked beef brisket for tacos.

Slow-cooked brisket tacos with grilled spring onion and tomatillo salsa

  • 2 hrs +
  • Hagen's Organics
Casarecce with pork and fennel ragu.

Casarecce with pork and fennel ragu

  • 1-2 hrs
  • Adam Liaw
Delicious seasoned chicken simmered in crisp apple cider. Perfect for a hearty, warming meal.

Chicken and apples cooked in cider

  • 30 mins - 1 hr
  • Adam Liaw
Neil Perry's slow-cooked beef brisket with mushrooms.

Slow-cooked beef brisket with mushrooms recipe

  • 2 hrs +
  • Neil Perry
Finish these lamb ribs on the barbie.
EASY

Barbecued lamb ribs with northern spices recipe

  • 2 hrs +
  • Adam Liaw
burrito
EASY

Skirt steak burritos

  • < 30 mins
  • Kristy Komadina
Step aside green eggs and ham, hello green peas and ham.

Smoky slow-cooked brown rice with ham hock, peas and mustard

  • 2 hrs +
  • Jill Dupleix
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Hearty ham, bean and red capsicum soup.
EASY

Ham, bean and capsicum soup

  • 30 mins - 1 hr
  • Duncan Welgemoed
Lamb ribs with miso, treacle and dark ale.
EASY

Lamb ribs with miso, treacle and dark ale

  • 1-2 hrs
Ox cheeks cooked in red wine

Ox cheeks cooked in red wine

  • 2 hrs +
  • Brigitte Hafner
Miso-roasted pork neck.

Miso-roasted pork neck

  • 2 hrs +
Frank Camorra's barbecued beef brisket served with macaroni cheese.

Barbecued beef brisket

  • 2 hrs +
  • Frank Camorra
Coffee-rubbed brisket.

Coffee-rubbed slow-cooked brisket

  • 2 hrs +
  • Darren Robertson and Mark LeBrooy
Kylie Kwong's caramelised pork belly with fresh finger limes and Sichuan pepper.

Red-braised, caramelised pork belly with fresh finger limes

  • 1-2 hrs
  • Kylie Kwong
Cinnamon and chilli braised beef.
EASY

Cinnamon and chilli braised beef

  • 2 hrs +
Spicy pork shoulder.
EASY

Slow-cooked pork shoulder

  • 2 hrs +
  • Darren Robertson and Mark LaBrooy
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Neil Perry's Middle-Eastern-inspired slow-roasted lamb shoulder with almonds.

Slow-roasted lamb shoulder with almonds

  • 2 hrs +
  • Neil Perry
Caramelised beef brisket with a fresh and piquant salad.

Caramelised beef brisket with watercress, lemon and radish salad

  • 2 hrs +
  • Kylie Kwong
Jill Dupleix Hot Food: Lamb Ribs (Oct 1) 18th September 2013 Photo: Steven Siewert

Slow-cooked lamb ribs

  • 2 hrs +
  • Jill Dupleix
This chicken dish is easy, but don't rush the marinating time to ensure maximum flavour.
EASY

Spicy miso barbecued chicken with pickled cucumber

  • 2 hrs +
  • Neil Perry
Smoked ham hock and taleggio risotto. Recipe by Karen Martini. To be used for upcoming recipe pages for Epicure/Good Food. Picture by Marcel Aucar, please credit. Styling by Marnie Rowe, please credit.

Smoked ham hock, rosemary and taleggio risotto

  • 1-2 hrs
Neil Perry's Xingjang dry-fried lamb ribs.

Xinjiang dry-fried lamb ribs

  • 2 hrs +
  • Neil Perry
Sticky, slow-cooked Campari pork ribs.

Dan Lepard's slow-cooked Campari ribs recipe

  • 2 hrs +
  • Dan Lepard
Twice-cooked veal shanks.

Twice-cooked veal shanks

  • 2 hrs +
  • Neil Perry
Three blue ducks' wintry lamb shanks (with cucumber salad).

Lamb shanks, chickpeas and curry leaves

  • 2 hrs +
  • Darren Robertson and Mark LeBrooy
Osso bucco with gremolata and polenta.

Ossobuco

  • 2 hrs +
  • Jill Dupleix
Warm up with this homestyle barley broth with a lemony twist.

Braised lamb neck and barley broth

  • 2 hrs +
  • Karen Martini
Pork hocks braised with cider, honey and Sichuan pepper.

Pork hocks with cider, honey, star anise and Sichuan pepper

  • 2 hrs +
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