Simple butter lettuce, radish and dill salad recipe

The Blue Ducks' simple Scandi salad.
The Blue Ducks' simple Scandi salad. Photo: Christopher Pearce
Difficulty
Easy
Dietary
Vegan

Ingredients

1 butter lettuce, washed and picked

4 red radishes, thinly sliced

½ bunch dill, picked

1 lemon, juice

2 tbsp olive oil

salt and pepper

Method

1. Take a large stainless steel bowl and add the picked butter lettuce leaves, radishes and dill.

2. In a cup, combine the lemon juice, olive oil, salt and pepper. Stir well using a teaspoon, and then pour over the top of the salad. Lightly toss.

Serve alongside potato rosti topped with rainbow trout, dill and creme fraiche.