A red Vespa and op-shop armchairs outside hawk Redcup's charming personality. Inside, a sense of community spirit confirms it. Local-school art adorns a wall, and some ingredients (lemons, herbs) come from neighbourhood gardens. Food highlights may include a pile of field mushrooms on toast with house-made onion jam, and azuki bean and pumpkin soup swirled with yoghurt and coriander. Some meal prices are above average ($17.50 chicken sandwich- albeit large), and you have also entered the brave new world of the $4.20 coffee. Sweeten the deal with made-here scones and strawberry jam and sticky date pudding that's not to be missed.
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