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Simple cakes and bakes using pantry staples
You won't find any exotic sugars, fancy flours or buttermilk in here, just simple bakes using cupboard staples, spices, nuts and what's in the fruit bowl.
Quarantine cooking
Ready, steady yourself, cook: How cooking can help you stay calm
Take a deep breath. Slowly exhale. You are in your kitchen. Everything is going to be all right. And no, you do not need to make your own sourdough.
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30 recipes to cook low and slow (because there's nowhere to go)
Now's the perfect time to make luscious fall of the bone lamb shanks, tender beef cheeks and pull-apart pork.
Quarantine Cooking
How to nail the 10-minute supermarket shop
It might sound too good to be true, but it's possible. Here are Adam Liaw's tips to making your shopping faster, easier and smarter.
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Stand-by solutions: Recipes using pantry, fridge and freezer essentials
Quick and creative ways to make the most of the cans, packets and ingredients you should always try to have on hand.
The big chill: everything you ever wanted to know about freezing food
How and for how long should we be freezing food? Richard Cornish has all the answers.
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Recipes from around the world
Enjoy some dining-chair travel with these international recipes from France for the Philippines.
How to eat at home like you're travelling the world
You can't travel the world right now, so bring the world to you.
WFH food fatigue? 10 easy (and new) lunch ideas
Months of working from home has forced us to get creative with our midweek midday meals.
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