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Sunda

Our Review

Go-to dish: Tiger prawns, jungle curry, brown butter, pictured with a side of idli (steamed rice and lentil cakes).
Good Food hat15/20

It ditched its crowd-pulling roti with Vegemite curry and has a new head chef. Is this CBD favourite still fabulous?

This new iteration doesn’t feel as game-changing, but does feel perfectly judged for now (and you can eat some of Melbourne’s coolest food at a steal).

  • Dani Valent

Modern Asian$$

More on Sunda

Fish nadan, a crowd favourite from the Rochester Hotel.

The hot new (and upcoming) Indian restaurants you need to know about right now

A wave of young chefs is transforming the city’s Indian dining landscape. We find out why, and reveal the best places to try it.

  • Tomas Telegramma
Nabil Ansari returns to Sunda after a stint at Firebird.

Rising star chef is returning to popular CBD restaurant for its much anticipated reopening

After a spell at Windsor restaurant Firebird, Mumbai-born chef Nabil Ansari is heading back to a freshly renovated Sunda.

  • Dani Valent
Roti and Vegemite curry.
Good Food hat15/20

Punch Lane lands a knockout in Sunda

Rendang buns and Vegemite curry; a delicious new era of modern Asian has arrived.

  • Gemima Cody
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