The original restaurant from one of Sydney's most loved chef mums and restaurateurs.
Vietnamese$$
Steamed rice vermicelli cakes with sugarcane prawn is a clear favourite at this
For over two decades, Thanh Binh has attracted punters from all over Sydney with the combination of ...
If there's a better hangover cure than pho bo, we're yet to find it. Thanh Binh's pho uses fresh, ...