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The Dolphin Hotel

Our Review

Inside The Dolphin in Surry Hills.
13.5/20

The beer is cold and the fried squid is hot, but does The Dolphin pass the pub test?

Bella Brutta’s former head pizzaiolo joins the Surry Hills hotel’s kitchen, and most of the Italo-Oz menu is pretty darn good.

  • Callan Boys

Italian$

More on The Dolphin Hotel

Go-to drink: Haymarket cocktail served with a sherbet-coated kaffir lime leaf.

Scout bar settles in at the Dolphin

Former London barman Matt Whiley takes over the second level of Maurice Terzini's Surry Hills hotel.

  • Callan Boys
The Dolphin Wine Bar

The Dolphin Wine Bar

Drink deep and often at this new and very exciting wine bar from Team Terzini.

  • Myffy Rigby
The pizza marinara is the go-to dish at the Dolphin Hotel.
Good Food hat15/20

The Dolphin Hotel Dining Room

The team from Icebergs Dining Room And Bar has taken over The Dolphin Hotel. How has the revamp turned out?

  • Terry Durack