| Address |
384 Oxford St Paddington, NSW 2021 |
||
|---|---|---|---|
| Opening hours | Sun-Thu noon-midnight; Fri-Sat noon-3am | ||
| Features | Accepts bookings, Licensed, Family friendly, Bar, Business lunch, Groups, Long lunch, Romance-first date | ||
| Prices | Moderate (mains $20-$40) | ||
| Chef | Ben Greeno | ||
| Payments | eftpos, AMEX, Visa, Mastercard | ||
| Phone | 02 9240 3000 | ||
Ex Momofuku Seiobo chef Ben Greeno is spit-roasting 100 chooks a day at the relaunched Paddington pub.
