| Address |
57-59 Macleay Street Potts Point, New South Wales 2011 |
||
|---|---|---|---|
| Opening hours | Dinner daily; Brunch Sat-Sun 8am-3pm | ||
| Features | Accepts bookings, Breakfast-brunch, Family friendly, Green-eco focus, Licensed, Outdoor seating, Romance-first date, Wheelchair access | ||
| Prices | Moderate (mains $20-$40) | ||
| Chef | Brent Savage, Adam Wolfers | ||
| Payments | eftpos, AMEX, Visa, Mastercard | ||
| Phone | 02 9332 2344 | ||
| Free wine for Citibank cardholders here | |||
Meat-free cooking goes upscale
